Casa Belén Cocina Menu

The menu at Casa Belén Cocina offers a delightful range of dishes that highlight the flavors of the region with a focus on fresh seafood and Colombian-inspired cuisine. The Arroz de Calamar En Su Tinta is a standout, offering a rich, flavorful rice dish infused with the distinct taste of squid ink, making it a memorable choice for any seafood lover. Another must-try is the Encostrado de Mariscos, a seafood medley that combines different types of shellfish, perfectly breaded and fried to a golden crisp. For those seeking something more indulgent, the Tinto de Moreno serves as an excellent accompaniment with its smooth, deep flavor, pairing wonderfully with the restaurant’s heartier dishes. As a light starter, the Queso Camembert is a delightful option, with its creamy texture and subtle tang, while the Carpaccio de Carne offers a refreshing, delicate taste of thinly sliced raw beef drizzled with a flavorful dressing. Together, these dishes reflect the restaurant’s dedication to providing authentic, high-quality meals that celebrate local ingredients and bold flavors.